7 Days of Soup

Satisfy patrons all week by offering a variety of flavour experiences, including broth-based soups, stews, chowders, chili and vegetarian options. Patrons want*:
- A soup menu that includes classic and on-trend flavors
- A “set” soup menu, so they can look forward to their favorites throughout the week
- The top 4: Cream of Potato, Cream of Broccoli, Chicken Noodle and Chili
* Technomic, Inc. 2012, The Left Side of the Menu: Soup & Salad Consumer Trend Report
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