Signature Sautéed Mushroom & Onion Bisque
This rich, velvety soup features sautéed button, portabella and shiitake mushrooms accented with herbs and sherry wine for a deliciously indulgent twist on the classic French onion.
Serve with mashed potatoes and green beans.
Serving & Size
1 16th recipe
Estimate your profit
|Profit Per Serving|
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|Profit Per Meal|
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|Profit Per Day|
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Ingredients & Instructions