Nutrition Facts
Nutrition Facts
Per
100 g
Calories
120.65
Total Fat
5.56
g
Saturated Fat
1.98
g
+ Trans Fat
0.13
g
Total Carbohydrate
12.61
g
Dietary Fibre
0.36
g
Sugars
1.65
g
Protein
4.86
g
Cholesterol
9.83
mg
Sodium
437.58
mg
Potassium
48.57
mg
Calcium
92.92
mg
Iron
0.61
mg
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Ingredients
Water, Macaroni (coarse wheat flour, dried egg white), Cheddar cheese, Wheat flour, Canola oil, Skim milk powder, Processed cheddar cheese, Salt, Modified corn starch, Sugar, Sodium phosphate, Paprika extract, Flavour.
Preparation
- Remove plastic film.
- Place 1 tray (2 blocks) of product in pot. Cover. Do not add water.
- Heat (min. 80°C/180°F), stirring occasionally.
- Reduce heat (70 °C/160°F ) and cover. Stir periodically.
Serving Ideas
Serve alone as a main course. For added flavour add diced tomatoes or ham.
Macaroni & Cheese
Case Code
11441
Pack & Size
3 x 1.81 kg
Case Weight
5.90 kg
Case Size
45.09 cm l × 27.64 cm w × 7.80 cm h
Cube
0.0111 m
UPC
063211114416
SCC-14
10063211114413
Storage & Handling
Shelf Life : 21 months Do not re-freeze. Do not use if film is torn or missing. Do not hold refrigerated product longer than 2 days.





