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Green Chili Chicken Tortilla Soup

Made With:


Signature Classic Chicken Noodle

Our seasoned chicken broth full of diced chicken, large spiral noodles, carrots and celery.

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Total Time


Serving & Size

1 cup or 250 mL

Nutrition Facts

Nutrition Facts

Serving Size
Amount Per Serving
% Daily Value
Total Fat g
Saturated Fat g
Cholesterol mg
Sodium mg
Total Carbohydrate mg
Dietary Fiber g
Protein g
Vitamin A %
Vitamin C %
Calcium %
Iron %
Estimate your profit

Step 1
Profit Per Serving

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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal

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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day

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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Ingredients Weight Measure Instructions
Ingredients Weight Measure
Weight Measure
Signature Classic Chicken Noodle Cook & Hold 1 (4 lb tub) (1.18 k tub)
1. Place 1 tray (2 blocks) of soup in pot.
Ingredients Weight Measure
Weight Measure
Cholula® Green Pepper Sauce 1/4 cup 60  mL
2. Add one full tray water (1.9 L or 8 cups) along with hot sauce and cover.
Ingredients Weight Measure
Weight Measure
Tortilla Chips/Tortilla Strips Crushed/Strips 
Cilantro (Fresh) Chopped
Crema Dollup
Feta Crumbled
3. Heat to boiling (min. 82C/ 180F), stirring occasionally.

4. Reduce heat (71C/ 160F) and cover. Stir periodically.

To Serve: Garnish with suggested toppings.


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