This soup is an unexpected combination of harvest root vegetables with either apples or pears simmered with Campbell's® Condensed Chicken Broth and a pinch of sage.
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
|1. Sauté onions in oil over medium heat.|
|2. Add in vegetables, fruit, broth, water and sage. Bring to a boil then simmer 45 minutes until vegetables are tender.|
|3. Blend using a stick blender. Add a little boiling water if too thick.|