Country Mushroom Beef Barley Soup
Sauteed onions and mushrooms are the perfect additions to Campbell’s® Vegetable Beef with Barley Soup.
Total Time
80 min
8 oz / 250 ml
20
- 2 tbsp 30 mL Vegetable Oil
- 14 oz 420 g Onions, diced
- 8 oz 250 g Mushrooms, freshly sliced
- 64 oz 2 L Signature Homestyle Vegetable Beef with Barley
- 64 oz 2 L Water
- 16 oz 500 g Dry Barley
- 1 cup 250 mL Parsley, freshly chopped
Nutrition Facts
Per
8 oz / 250 ml
Calories
Total Fat
0
g
Saturated Fat
0
g
+ Trans Fat
Total Carbohydrate
0
g
Dietary Fibre
0
g
Sugars
0
g
Protein
0
g
Cholesterol
0
mg
Sodium
0
mg
Potassium
0
mg
Calcium
0
mg
Iron
0
mg
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
More Recipes
Made with Signature Homestyle Vegetable Beef with Barley
Country Mushroom Beef Barley Soup
Sauteed onions and mushrooms are the perfect additions to Campbell’s® Vegetable Beef with Barley Soup.