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Recipes

Chunky Herbed Vegetable

Total Time

min.

Serving & Size

8 oz / 250 ml

Add broccoli and cauliflower with parsley, garlic and thyme to bring even more vegetable goodness to Campbell's® Vegetarian Vegetable Soup.

Nutrition Facts

Nutrition Facts

Serving Size
Amount Per Serving
Calories
% Daily Value
Total Fat g
0%
Saturated Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrate mg
0%
Dietary Fiber g
0%
Protein g
0%
Vitamin A %
Vitamin C %
Calcium %
Iron %
Estimate your profit

Step 1
Profit Per Serving

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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal

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Step 3
Profit Per Day

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Instructions
1 Combine soup, water, thyme and garlic.
2 Bring to a boil, and then reduce heat to simmer for approximately 1 hour. Add green onion, broccoli and cauliflower. Simmer an additional 15 minutes.
3 Before serving add chopped parsley.

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