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Recipes

Chicken Saltimbocca

Total Time

min.

Serving & Size

8 oz (250 mL)

Top seared chicken, prosciutto and mozzarella with soup and fresh herbs.

Nutrition Facts

Nutrition Facts

Serving Size
Amount Per Serving
Calories
% Daily Value
Total Fat g
0%
Saturated Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrate mg
0%
Dietary Fiber g
0%
Protein g
0%
Vitamin A %
Vitamin C %
Calcium %
Iron %
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Instructions
1 Pan sear or grill chicken breasts until seared and lightly browned.
2 Top each breast with 2 oz of mozzarella and a slice of prosciutto and transfer to a 350 degree oven.
3 Bake until cheese begins to bubble and chicken is fully cooked.
4 Transfer to a serving plate and pour over 4 oz of Campbell’s® Signature Sautéed Mushroom and Onion Bisque; garnish with 1 tsp sage leaves and 1 tsp of parsley.

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