Serving & Size
8 oz / 250 mL
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
Your consumers will love this fragrant harvest soup. Just add apples butter and a dash of cinnamon to Campbell's® Butternut Squash Soup.
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Profit Per Serving
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Profit Per Meal
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Profit Per Day
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Ingredients & Instructions
|1||Combine soup (1 tub), water & apple juice in a pot and heat to boiling* (min. 180ºF/80ºC).|
|2||Reduce heat and simmer for 10 minutes.|
|3||Meanwhile toss apples with butter and cinnamon and roast in hot oven till lightly browned.|
|4||Add apples to soup, adjust seasoning and serve.|