WATER, TOMATO PASTE, CARROTS, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), GREAT NORTHERN BEANS, RED LENTILS, CELERY, RED PEPPERS, SPINACH, BUTTERNUT SQUASH, ONIONS, MODIFIED CORN STARCH, SALT, CANOLA OIL, SUGAR, GARLIC, BALSAMIC VINEGAR (CONTAINSSULPHITES), SPICES.
Made with carrots, tomatoes, Great Northern beans and red lentils, this hearty home-style soup is slow-simmered with aromatic herbs and a dash of balsamic vinegar for a sweet, savoury flavour.
Features And Benefits
Easy to prepare: Simply heat and serve
Ready-to Serve pouch saves time and labour
Consistent taste and appearance every time
Calculate calories right here!
Heat to 71°C (160°F) and hold for serving. Stir often. Do not dilute.
Keep frozen at 0°F (-18°C) or below. Thaw pouches (35–40°F / 2–4°C) for up to 15 days.
Storage Temperature: -18C
• Beans on Toast
Reduce soup and serve over crispy buttered sourdough. Top with a poached egg for a breakfast or lunch sandwich.
• Vegan Veg Quinoa
Toss soup with cooked quinoa, kale, red peppers, onion and a balsamic glaze for an easy vegan side dish.
• Vegan Veggie Burger
Mix Vegan Vegetable soup with black beans, cooking oats, red onions and seasonings. Form patties, bake and serve on lettuce cups or pitas.
(L x W x H)
For more information on our products, contact your distributor or call 1-800-461-7687..
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.