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Signature Homestyle Minestrone

Nutrition Facts

Serving Size
125 mL condensed (250 mL prepared)
Amount Per Serving
Calories 70
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Sodium 650mg
27%
Total Carbohydrate 13g
4%
Dietary Fiber 3g
12%
Sugars 4g
Protein 3g
Vitamin A 8%
Vitamin C 2%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Case Code

03868

Pack & Size

3 x 1.81 kg (4lb) tub

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A traditional Italian soup made with diced carrots, kidney beans, penne pasta and peas.

Features And Benefits

Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.

Special Dietary Needs

Serving of Vegetables; Vegetarian Lacto/Ovo; Zero Trans Fats

Ingredients

WATER, TOMATO PASTE, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), CARROTS, KIDNEY BEANS, REHYDRATED POTATOES(CONTAIN SODIUM PHOSPHATE), CELERY, GREEN BEANS, PEAS, ZUCCHINI, SPINACH, PENNE PASTA (WHEAT FLOUR, EGG WHITES), MODIFIED CORN STARCH, SALT, PARMESAN CHEESE (MILK), WHEAT FLOUR, DRIED GARLIC, SOYBEAN AND/OR CANOLA OIL, DRIEDPARSLEY, CITRIC ACID, SPICES.

Serving Size
125 mL condensed (250 mL prepared)
Amount Per Serving
Calories 70
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Sodium 650mg
27%
Total Carbohydrate 13g
4%
Dietary Fiber 3g
12%
Sugars 4g
Protein 3g
Vitamin A 8%
Vitamin C 2%
Calcium 4%
Iron 6%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.

Do not re-freeze. Do not use if film is torn or missing.

Shelf Life: 21 months
Storage Temperature: -18  °C

Marry with Campbell's® Vegetarian Vegetable for Roman-style vegetable

*May include milk or milk products and eggs, but excludes meat, poultry, fish and seafood.

For more information on our products, contact your distributor or call 1-800-879-7687.

Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size:3 x 1.81 kg (4lb) tub

Case Weight: 5.90 KG

UPC: 63211038682

Cube: 0.0111 M

Case Size: 45.09 CM L × 27.64CM W × 7.80CM H

SCC-14: 10063211038689

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