1-800-461-SOUP(7687)

SIGNATURE FRENCH ONION

SIGNATURE FRENCH ONION

Nutrition Facts

Serving Size
125 mL condensed (250 mL prepared)
Amount Per Serving
Calories 40
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0.3g
2%
Cholesterol 0mg
0%
Sodium 830mg
35%
Total Carbohydrate 7g
2%
Dietary Fiber 1g
4%
Sugars 6g
12%
Protein 2g
4%
Vitamin A 0%
Vitamin C 4%
Calcium 2%
Iron 2%

Ingredients

ONIONS, BEEF BROTH (WATER, BEEF STOCK), SHERRY WINE, TOMATO PASTE, SALT, SUGAR, YEAST EXTRACT, MODIFIED CORN STARCH, BEEF GELATIN, BEEF FAT, DEXTROSE, DRIED GARLIC, BEEF, SOY LECITHIN, XANTHAN GUM, SPICES, CARAMEL COLOUR, FLAVOUR.

Case Code

08171

Pack & Size

3 x 1.81 kg (4lb) tub

Add To Pantry

A rich beef broth made with random onion slices and a hint of sherry, finishing with a soft, buttery note.

Features And Benefits

Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.

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Preparation

Cooking Directions Remove plastic film 1) Place 1 tray (2 blocks) of soup in pot. 2) Add one full tray (1.9 L or 8 cups) water and cover. 3) Heat to boiling (min. 80C/ 180F), stirring occasionally. Reduce heat (70C/ 160F) and cover. Stir periodically.

Handling

Do not re-freeze. Do not use if film is torn or missing.

Storage

Shelf Life: 21 months
Storage Temperature: -18C

Serving Ideas

Marry with Campbell's® Creole Style Chicken Gumbo for French Quarter Gumbo. •Serve with flour tortillas layered with shredded Provolone, roasted red peppers, sliced black olives, toasted pine nuts and basil chiffonade for a Café Combo. •Use an alternate name to signaturize this soup to your operations, try Oui! French Onion, Paris Market Soup, or Soupe de l'Oignon Francaise.

More

Easy to prepare: 1:1 Reconstitution with water (or milk for seafood chowders).
Our split pack tray results in quicker preparation time as it allows you to make half batches.
Our soups start with stocks, seasoning and other ingredients simmered to perfection. Vegetables are added last and therefore are cooked for the first time when you prepare the soup in your kitchen.

Packaging Details

Pack & Size: 3 x 1.81 kg (4lb) tub
Case Weight: 5.90KG
UPC: 63211081718
Cube: 0.0111M
Case Size: 45.09CM x 27.64CM x 7.80CM
(L x W x H)
SCC-14: 10063211081715

Other Information

For more information on our products, contact your distributor or call 1-800-461-7687..

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.

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