Nutrition Facts
Ingredients
INGREDIENTS: CHICKEN BROTH (WATER, CHICKEN STOCK), WHEAT FLOUR, CHICKENFAT, MODIFIED CORN STARCH, VEGETABLE OIL (CANOLA, CORN, COTTONSEED ORSOYBEAN), SEASONED CHICKEN, SALT, CREAM, MONOSODIUM GLUTAMATE, MODIFIEDMILK INGREDIENTS, YEAST EXTRACT, SOY PROTEIN CONCENTRATE, ONION POWDER,FLAVOR, BETA CAROTENE.
Diced chicken simmered in its own rich creamy broth.
Features And Benefits
Easy to prepare: Reconstitute with water
Versatile: Can be used as-is or as an ingredient
Easy to store: Shelf stable requires no refrigeration
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Preparation
In a 4 quart pot combine one can of soup and one can of water. Simmer over low heat, stirring often. For extra creamy, in a 4 quart pot combine one can of soup with 1/2 can of water and 1/2 can of milk. Simmer over low heat, stirring often.
Handling
Promptly refrigerate any unused portion in a separate container. Recommend use by date on can. Store unopened can at room temperature.
Storage
Shelf Life: 24 months
Storage Temperature: C
Serving Ideas
Serve as an appetizer or as part of a light meal. Excellent for use on soup and salad bars, and serving lines.
Packaging Details
(L x W x H)
Other Information
For more information on our products, contact your distributor or call 1-800-461-7687..
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.
