Sweet Chicken in a Wild Plum Sauce

Sweet Chicken in a Wild Plum Sauce
Total Time

20 min.

Serving & Size

8 oz / 250 mL

Add To Pantry

The tanginess of plum sauce enhances this chicken dish and it can add an Asian-inspired excitement to your menu.

Recipe Yields:

NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.

Ingredients Metric Imperial
Campbell's® Tomato Bisque Soup
1.8 kg
4 lb

Ripe red tomatoes and onions simmered with rich cream and delicately seasoned with garlic and pepper.

Plum Sauce 2 L 64 oz
Worcestershire Sauce 30 mL 2 tbsp
Green Peppers, diced 125 mL 1/2 cup
Onions, diced 125 mL 1/2 cup
Chicken, cooked and chopped 125 mL 1/2 cup
1. Thaw Tomato Bisque overnight.
2. Blend bisque with all other ingredients excluding chicken.
3. Cook chicken, add to sauce.
4. Serve on rice, garnish with parsley.

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