This soup, made with Campbell’s® Tomato Bisque Soup garnished with spaghetti and meatballs, is a fun, novel way to create a new favourite.
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
|1. In a pot combine Bisque, water, oil and seasoning. Cover and heat to simmering, stirring often.|
|2. Add cooked meatballs and cooked spaghetti. Heat to 165 degrees F and hold for no longer than 2 hours.|