• Cremini, portobello, shiitake and oyster mushrooms are a nice medley of mushrooms.
• For Baked mac and cheese, sprinkle with Parmesan cheese and bake in 2-inch (5 cm) deep, full-size hotel pan.
Feature Product: Campbell’s® Pouch Macaroni and Cheese (code 25330)
(*Can substitute other Campbell’s Macaroni and Cheese varieties in this concept including Panned Deluxe Mac & Cheese (08103) or Tubbed Macaroni & Cheese (11441))
Serving & Size
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
A mix of sautéed mushrooms add a meaty texture and earthy flavour to this vegetarian macaroni and cheese.
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Profit Per Serving
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Profit Per Meal
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Profit Per Day
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For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.
Ingredients & Instructions