For a heartier Italian-style soup, add some sausage and fennel to Campbell's® Homestyle Minestrone Soup.
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
Campbell’s® Homestyle Minestrone
|Water||2 L||64 oz|
|Cooked Crumbled Italian Sausage*||500 g||1 lb|
|Fennel Seeds, crushed||5 mL (or to taste)||1 tsp (or to taste)|
|1. Combine frozen soup with water. Add cooked crumbled sausage and fennel seeds. 2. Heat to boiling. Reduce heat to simmer for approximately 1 hour.|
- Great garnished with shredded Parmesan cheese.