WATER, MACARONI (WHEAT FLOUR, EGG WHITES), CHEDDAR AND PROCESSED CHEDDAR CHEESE, WHEAT FLOUR, CANOLA OIL, SKIM MILK POWDER, SALT, MODIFIED CORN STARCH, SUGAR, DISODIUM PHOSPHATE, PAPRIKA EXTRACT, SPICE EXTRACTS.
A Canadian favourite! Tender macaroni in a rich and creamy Cheddar cheese sauce.
Features And Benefits
Consistent, finest quality, oven ready. Just heat & serve. Save time and labour with Campbell's Entrees.
Calculate calories right here!
Cooking Directions. Remove plastic film. 1) Place 1 tray (2 blocks) of product in pot. Cover. Do not add water. 2) Heat (min. 80C/ 180F), stirring occasionally. 3) Reduce heat (70C/ 160F) and cover. Stir periodically.
Do not re-freeze. Do not use if film is torn or missing. Do not hold refrigerated product longer than 2 days.
Shelf Life: 21 months
Storage Temperature: C
Serve alone as a main course. For added flavour add diced tomatoes or ham.
(L x W x H)
For More Information call our Creating Possibilities Hotline at 1-800-461-7687
For more information on our products, contact your distributor or call 1-800-461-7687..
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.