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Whole Wheat Vegetable Lasagna

Nutrition Facts

Serving Size
Amount Per Serving
Calories 210
% Daily Value
Total Fat 5g
8%
Saturated Fat 3g
15%
Cholesterol 15mg
5%
Sodium 740mg
31%
Total Carbohydrate 29g
10%
Dietary Fiber 5g
20%
Sugars 8g
Protein 11g
Vitamin A 10%
Vitamin C 15%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Case Code

26913

Pack & Size

4 x 2.5 kg

Whole wheat noodles and assorted Mediterranean vegetables sandwiched between a rich combination of mozzarella, ricotta and romano cheese and zesty marinara sauce

Ingredients

WHOLE WHEAT PASTA, WATER, TOMATO PASTE, DICED TOMATOES (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), MOZZARELLA CHEESE (MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME), RICOTTA CHEESE (WHEY, CREAM, VINEGAR, CARRAGEENAN), ZUCCHINI, CARROTS, RED PEPPERS, BROCCOLI, YELLOW PEPPERS, SPINACH, ROMANO CHEESE (MILK, BACTERIAL CULTURE, SALT,ENZYME), CARROT JUICE CONCENTRATE, ONIONS, SUGAR, CELERY, BREADCRUMBS, MODIFIED CORNSTARCH, SALT, CANOLA OIL, DEHYDRATED GARLIC, SPICES, ONION POWDER, PARSLEY FLAKES, ASCORBICACID.

Serving Size
Amount Per Serving
Calories 210
% Daily Value
Total Fat 5g
8%
Saturated Fat 3g
15%
Cholesterol 15mg
5%
Sodium 740mg
31%
Total Carbohydrate 29g
10%
Dietary Fiber 5g
20%
Sugars 8g
Protein 11g
Vitamin A 10%
Vitamin C 15%
Calcium 20%
Iron 15%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Conventional Oven 400ºF / 200ºC Frozen: tent lid, heat for 1hr40min. Remove lid heat for additional 20-30min or until cheese browned. Refrigerated: tent lid, heat for 1hr20min, remove lid, heat for additional 15-20min or until cheese browned. Convection Oven 350ºF / 180ºC Frozen: tent lid, heat for 1hr20min, remove lid, heat for additional 15-20min or until cheese browned. Refrigerated: tent lid, heat for 55min, remove lid, heat for additional 15min or until cheese browned. Steamer, Frozen: heat for 1hr30min. Refrigerated heat for 1hr10min.

Do not re-freeze. Do not use if film is torn or missing. Do not hold refrigerated product longer than 2 days.

Shelf Life: 21 months
Storage Temperature:  °C

Serve as an entree with a side of salad or vegetables. Top with grated cheese for added appeal.

For More Information call our Creating Possibilities Hotline at 1-800-461-7687

For more information on our products, contact your distributor or call 1-800-879-7687.

Consistent, finest quality, oven ready. Just heat & serve. Save time and labour with Campbell's Entrees.

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size:4 x 2.5 kg

Case Weight: 12.47 KG

UPC: 63211269130

Cube: 0.0258 M

Case Size: 53.67 CM L × 33.17CM W × 14.48CM H

SCC-14: 1106321269137

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