Tips & Trends

Excellent as a soup. Terrific as an ingredient.

Flex your culinary muscle by taking the soup out of the bowl and into your other kitchen creations. Using soup as an ingredient in dishes can help reduce other ingredient costs and preparation time while also adding extra flavour enhancements

Select a soup below to see chef-developed recipes that your guests will crave.

• Verve^® Carrot and Parsnip with Ginger (#24688)
• Verve^® Green Thai-Style Curry Chicken (#21055)
• Verve^® Moroccan Style Nine Vegetable (#17491)
• Verve^®Roasted Poblano and White Cheddar Soup with Tomatillos (#21829)
• Verve^® Tomato Roasted Red Pepper Bisque with Gouda (#23323)
• Signature Boston Clam Chowder (#11904)
• Signature Butternut Squash (#12060)
• Signature Cream of Chicken (#08054)
• Signature Cream of Leek and Potato (#13031)
• Signature Creole Chicken Gumbo (#08297)
• Signature French Onion (#08171)
• Signature Golden Broccoli & Cheese (#21790)
• Signature Mexicali Tortilla (#10431)
• Signature Sautéed Mushroom and Onion Bisque (#24863)
• Signature Tomato Bisque (#14053)
• Signature Vegan Vegetable (#20543)
• Signature Vegetarian Vegetable (#11340)