1-800-461-SOUP(7687)

Breakfast Fruit Smoothie

Made With:
Tip

Combine all ingredients in a blender. Blend until smooth. Garnish with fresh strawberries or banana slice.

Nutrition Facts
Serving Size
Amount Per Serving
Calories 140
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Cholesterol 5mg
2%
Sodium 35mg
1%
Total Carbohydrate 32mg
11%
Dietary Fiber 2g
8%
Protein 2g
4%
Vitamin A 20%
Vitamin C 90%
Calcium 4%
Iron 2%
Total Time

Not Available

Serving & Size

8 oz / 250 ml

Yields

Nutrition Facts

Nutrition Facts
Serving Size
Amount Per Serving
Calories 140
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Cholesterol 5mg
2%
Sodium 35mg
1%
Total Carbohydrate 32mg
11%
Dietary Fiber 2g
8%
Protein 2g
4%
Vitamin A 20%
Vitamin C 90%
Calcium 4%
Iron 2%

Estimate your profit

Step 1
Profit Per Serving
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Enter the cost of the soup and any garnishing costs to get the cost per bowl of soup.

Step 2
Profit Per Meal
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Enter the selling price per bowl and your profit for each bowl is calculated based on Step 1.

Step 3
Profit Per Day
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Enter the number of bowls you typically serve each day and how many days per week you are open (or serve this soup). Profits will be calculated using your numbers from Steps 1 and 2.

For example only. Your financial results may vary. Financial examples are in no way a prediction of, or guarantee of, sales performance.

Ingredients Weight Measure Instructions

Ingredients & Instructions

Instructions
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