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Vegetable Chili

Vegetable Chili

Nutrition Facts

Serving Size
291 g
Amount Per Serving
Calories 160
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Cholesterol 0mg
0%
Sodium 650mg
27%
Total Carbohydrate 31g
10%
Dietary Fiber 10g
40%
Sugars 8g
16%
Protein 8g
16%
Vitamin A 6%
Vitamin C 6%
Calcium 8%
Iron 20%

Ingredients

Water, Tomato Paste, Kidney Beans, Diced Tomatoes (tomatoes, tomato juice, citric acid, calcium choride), Onions, Pea Beans, Celery, Black Beans, Zucchini, Carrots, Green Peppers, Red Peppers, Modified Corn Starch, Sugar, Spice (chili pepper), Salt, Dehydrated Garlic, Yeast Extract, Mustard Seed and Caramel.

Case Code

11573

Pack & Size

3 x 1.81 kg

Add To Pantry

A light meal in line with today’s tastes, this spicy chili contains a rich variety of vegetables and legumes in a lively tomato base.

Features And Benefits

Consistent, finest quality, oven ready. Just heat & serve. Save time and labour with Campbell's Entrees.

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Preparation

Cooking Directions. Remove plastic film. 1) Place 1 tray (2 blocks) of product in pot. Cover. Do not add water. 2) Heat (min. 80C/ 180F), stirring occasionally. 3) Reduce heat (70C/ 160F) and cover. Stir periodically.

Handling

Do not re-freeze. Do not use if film is torn or missing. Do not hold refrigerated product longer than 2 days.

Storage

Shelf Life: 21 months
Storage Temperature: C

Serving Ideas

Serve alone as a main course or feature with side salad and bread. Garnish with grated cheese, sour cream and/or tortilla chips.

More

Consistent, finest quality, oven ready. Just heat & serve. Save time and labour with Campbell's Entrees.

Packaging Details

Pack & Size: 3 x 1.81 kg
Case Weight: 5.90KG
UPC: 63211115734
Cube: 0.0111M
Case Size: 45.09CM x 27.64CM x 7.90CM
(L x W x H)
SCC-14: 10063211115731

Other Information

For More Information call our Creating Possibilities Hotline at 1-800-461-7687

For more information on our products, contact your distributor or call 1-800-461-7687..

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.

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