
Nutrition Facts
Ingredients
WATER, MACARONI (WHEAT FLOUR, EGG WHITES), CHEDDAR AND PROCESSED CHEDDAR CHEESE, WHEAT FLOUR, CANOLA OIL, SKIM MILK POWDER, SALT, MODIFIED CORN STARCH, SUGAR, DISODIUM PHOSPHATE, PAPRIKA EXTRACT, SPICE EXTRACTS.
Case Code
08103
Pack & Size
4 x 2.27 kg
A Canadian mainstay with a creamy, smooth Cheddar cheese sauce.
Features And Benefits
Consistent, finest quality, oven ready. Just heat & serve. Save time and labour with Campbell's Entrees.
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Preparation
Conventional Oven 400ºF / 200ºC Frozen: tent lid, heat for 1hr40min. Remove lid heat for additional 20-30min or until cheese browned. Refrigerated: tent lid, heat for 1hr20min, remove lid, heat for additional 15-20min or until cheese browned. Convection Oven 350ºF / 180ºC Frozen: tent lid, heat for 1hr20min, remove lid, heat for additional 15-20min or until cheese browned. Refrigerated: tent lid, heat for 55min, remove lid, heat for additional 15min or until cheese browned. Steamer, Frozen: heat for 1hr30min. Refrigerated heat for 1hr10min.
Handling
Do not re-freeze. Do not use if film is torn or missing. Do not hold refrigerated product longer than 2 days.
Storage
Shelf Life: 21 months
Storage Temperature: C
Serving Ideas
Heat as directed until temp of product reaches at least 165ºF or 74ºC. Let it sit for a min of 20 minutes before portioning. Serve by itself or as an entrée with a side of salad, vegetables or garlic bread.
Packaging Details
(L x W x H)
Other Information
For More Information call our Creating Possibilities Hotline at 1-800-461-7687
For more information on our products, contact your distributor or call 1-800-461-7687..
Supporting Materials
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.