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CLASSIC COUNTRY VEGETABLE BEEF W/ BARLEY

Nutrition Facts

Serving Size
227 g
Amount Per Serving
Calories 100
% Daily Value
Total Fat 1g
2%
Saturated Fat 0.3g
2%
Cholesterol 5mg
2%
Sodium 480mg
20%
Total Carbohydrate 18g
6%
Dietary Fiber 2g
8%
Sugars 2g
Protein 3g
Vitamin A 15%
Vitamin C 6%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.
Case Code

19779

Pack & Size

4 x 550 g

A hearty and savoury beef broth with a medley of carrots, potatoes, corn, green beans, celery and tender barley.

Features And Benefits

Easy to prepare: Reconstitute with water
Easy to store: Shelf stable requires no refrigeration
Made with sea salt. Only 480 mg of sodium per 8 oz serving.

Ingredients

Barley, Dehydrated Vegetables (potatoes, carrots, onions, savoy cabbage, corn, celery, green beans), Maltodextrin, Hydrolyzed Soy, Corn and Wheat Protein, Corn Starch, Freeze-dried Cooked Beef, Modified Corn Starch, Wheat Flour, Sugar, Yeast Extract, Chicken Fat, Potassium Chloride, Sea Salt, Disocium Inosinate and Disodium Guanylate, Garlic Powder, Soy Sauce (soybeans, wheat, salt), Caramel, Salt, Flavour, Spice, Citric Acid, Silicon Dioxide.

Nutrition Facts

Serving Size
227 g
Amount Per Serving
Calories 100
% Daily Value
Total Fat 1g
2%
Saturated Fat 0.3g
2%
Cholesterol 5mg
2%
Sodium 480mg
20%
Total Carbohydrate 18g
6%
Dietary Fiber 2g
8%
Sugars 2g
Protein 3g
Vitamin A 15%
Vitamin C 6%
Calcium 4%
Iron 8%
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition Facts are based on our current data. However, because the data may change from time to time, this information may not always be identical to the Nutrition Facts table found on the labels of products.

Preparation

Measure 4 litres (140 fl. oz.) of hot water into a saucepan or soup kettle. Gradually add contents of package, stirring briskly with a wire whisk. Continue heating at 82C (180F) with frequent stirring (do not boil). Reduce heat, cover and simmer for 20-30 minutes.

Handling

Do not use if pouch punctured or torn. Store at room temperature.

Storage

Shelf Life: 9 months
Storage Temperature:  °C

Serving Ideas

Use as an appetizer or as part of a light meal. Excellent for use on soup and salad bars, and serving lines.

Other Information

For more information on our products, contact your distributor or call 1-800-879-7687.

More

Easy to prepare: Reconstitute with water
Easy to store: Shelf stable requires no refrigeration
Made with sea salt. Only 480 mg of sodium per 8 oz serving.

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.

Packaging Details

Pack & Size:4 x 550 g

Case Weight: 2.456 KG

UPC: 63211197792

Cube: 0.01156 M

Case Size: 26.279 CM L × 19.929CM W × 22.078CM H

SCC-14: 10063211197799

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