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Eating Smart® Beef Noodle

Eating Smart® Beef Noodle

Nutrition Facts

Serving Size
250 mL
Amount Per Serving
Calories 90
% Daily Value
Total Fat 1.5g
2%
Saturated Fat 0.5g
3%
Cholesterol 5mg
2%
Sodium 470mg
20%
Total Carbohydrate 13g
4%
Dietary Fiber 1g
4%
Sugars 3g
6%
Protein 7g
14%
Vitamin A 0%
Vitamin C 10%
Calcium 2%
Iron 6%

Ingredients

WATER, EGG NOODLES (WHEAT FLOUR, WHOLE EGG, EGG WHITE), TOMATO PASTE, SEASONED BEEF, CELERY, REHYDRATED ONIONS, BEEF GELATIN, FLAVOUR (SOY), MODIFIED CORN STARCH, POTATO FLAKES (MONO AND DIGLYCERIDES, SODIUM PHOSPHATE, CITRIC ACID), BEEF FAT, SUGAR, YEAST EXTRACT, SALT, ONION POWDER, POTASSIUM CHLORIDE (SALT SUBSTITUTE), CARAMEL, SPICES, DISODIUM GUANYLATE, DISODIUM INOSINATE, VINEGAR, ASCORBIC AND CITRIC ACID, PARSLEY FLAKES, SOY LECITHIN, DEHYDRATED GARLIC

Case Code

19466

Pack & Size

4 x 3.6 kg (8lb) pouch

Add To Pantry

A hearty beef soup, filled with carrots and curly broad egg noodles simmered in a rich beef broth.

Features And Benefits

Great tasting soup choices for consumers who want to embrace more balanced lifestyles – it’s nutritious, balanced with delicious. Campbell’s frozen soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Eating Smart soup varieties are low in fat. Choosing foods prepared with little or no fat is part of healthy eating.

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Preparation

Boil-In-Pouch Method (Frozen or Thawed* Soup) 1. Immerse pouch in boiling water. 2. Cook product until 82ºC (180 ºF). 3. Using a ladle or insulated gloves, carefully grasp and remove water. 4. Open pouch: Make a cut with a knife near top of pouch. Carefully pour soup into steam table insert or holding kettle. Or Thaw, Pour & Heat Method (Thawed* Soup to -3º - 0ºC (26º - 32ºF) (24 - 48 hr.)) 1. Open Pouch: Make a cut with a knife near top of pouch. Pour Product into heating container. 2. Cook product until 82ºC (180ºF); stirring occasionally. 3. Transfer to steam table or holding kettle. * For quicker preparation, place in cooler 2º - 4 ºC (35º - 40ºF) for maximum of 5 days. Ready-To-Cook This product has not been fully cooked before freezing. Carefully follow the recommended cooking times to assure complete cooking. Do not use if punctured or torn. Do not freeze. Hold soup at 74ºC (165ºF) in appropriate holding unit up to 4 hours. Promptly store unused portionsin cooler. Do not store in pouch after heating. Reheat properly stored leftover soup only once to at least 74ºC (165ºF) before serving.

Handling

Keep frozen until ready to use. Ready to Cook. Do not re-freeze. Do not use if pouch punctured or torn.

Storage

Shelf Life: 21 months
Storage Temperature: C

Serving Ideas

Serve soup on its own or as a side order with sandwiches, salads, or any entree. For added value, sprinkle a garnish onto individual portions of soup just before serving.

More

Great tasting soup choices for consumers who want to embrace more balanced lifestyles – it’s nutritious, balanced with delicious. Campbell’s frozen soups are made from the finest ingredients, for the real food taste that distinguishes a great bowl of soup. Campbell’s Eating Smart soup varieties are low in fat. Choosing foods prepared with little or no fat is part of healthy eating.

Packaging Details

Pack & Size: 4 x 3.6 kg (8lb) pouch
Case Weight: 15.42KG
UPC: 63211194661
Cube: 0.0248M
Case Size: 42.37CM x 23.97CM x 24.45CM
(L x W x H)
SCC-14: 10063211194668

Other Information

For More Information call our Creating Possibilities Hotline at 1-800-461-7897.

For more information on our products, contact your distributor or call 1-800-461-7687..

Supporting Materials

To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.

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