Pepperidge Farm Puff Pastry
Pepperidge Farm Patty Shells (07569)
Ingredients: ENRICHED WHEAT FLOUR, VEGETABLE OIL MARGARINE (PALM, SOYBEAN,COTTENSEED, SOY LECITHIN), WATER, HIGH FRUCTOSE CORN SYRUP, SALT, ASCORBICACID.
Serving Size
47 g
Calories
190
Total Fat (g)
13
Saturated Fat (g)
7
Trans Fat (g)
0.2
Cholesterol (mg)
5
Sodium (mg)
160
Carbohydrate (g)
16
Fiber (g)
1
Sugars (g)
1
Protein (g)
3
Vitamin A (% DV)
0
Vitamin C (% DV)
0
Calcium (% DV)
0
Iron (% DV)
10
Phosphorus (% DV)
Potassium (% DV)
Pepperidge Farm Puff Pastry Sheets (18463)
Ingredients: ENRICHED WHEAT FLOUR, VEGETABLE OIL MARGARINE (PALM, SOYBEAN,COTTENSEED, SOY LECITHIN), WATER, HIGH FRUCTOSE CORN SYRUP, SALT, ASCORBICACID.
Serving Size
51 g
Calories
200
Total Fat (g)
12
Saturated Fat (g)
6
Trans Fat (g)
0.1
Cholesterol (mg)
5
Sodium (mg)
170
Carbohydrate (g)
20
Fiber (g)
1
Sugars (g)
1
Protein (g)
3
Vitamin A (% DV)
0
Vitamin C (% DV)
0
Calcium (% DV)
0
Iron (% DV)
8
Phosphorus (% DV)
Potassium (% DV)
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Carbohydrate (g)
Fiber (g)
Sugars (g)
Protein (g)
Vitamin A (% DV)
Vitamin C (% DV)
Calcium (% DV)
Iron (% DV)
Phosphorus (% DV)
Potassium (% DV)
| Soup | Serving Size | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Carbohydrate (g) | Fiber (g) | Sugars (g) | Protein (g) | Vitamin A (% DV) | Vitamin C (% DV) | Calcium (% DV) | Iron (% DV) | Phosphorus (% DV) | Potassium (% DV) |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Pepperidge Farm Puff Pastry | |||||||||||||||||
Pepperidge Farm Patty Shells (07569)Ingredients: ENRICHED WHEAT FLOUR, VEGETABLE OIL MARGARINE (PALM, SOYBEAN,COTTENSEED, SOY LECITHIN), WATER, HIGH FRUCTOSE CORN SYRUP, SALT, ASCORBICACID. |
47 g | 190 | 13 | 7 | 0.2 | 5 | 160 | 16 | 1 | 1 | 3 | 0 | 0 | 0 | 10 | ||
Pepperidge Farm Puff Pastry Sheets (18463)Ingredients: ENRICHED WHEAT FLOUR, VEGETABLE OIL MARGARINE (PALM, SOYBEAN,COTTENSEED, SOY LECITHIN), WATER, HIGH FRUCTOSE CORN SYRUP, SALT, ASCORBICACID. |
51 g | 200 | 12 | 6 | 0.1 | 5 | 170 | 20 | 1 | 1 | 3 | 0 | 0 | 0 | 8 | ||
10/07/2024
