1-800-461-SOUP(7687)

Vegetarian Bolognese

Made With:
Total Time

Not Available

Serving & Size

6 oz. (170 g)

Yields

Blend Southwestern Vegetarian Chili and toss with cooked gnocchi or pasta. Top with herbs and crumbled goat cheese.

Nutrition Facts

Nutrition Facts
Serving Size
Amount Per Serving
Calories
% Daily Value
Total Fat g
0%
Saturated Fat g
0%
Cholesterol mg
0%
Sodium mg
0%
Total Carbohydrate mg
0%
Dietary Fiber g
0%
Protein g
0%
Vitamin A %
Vitamin C %
Calcium %
Iron %

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Step 1
Profit Per Serving
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Step 2
Profit Per Meal
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Step 3
Profit Per Day
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Ingredients Weight Measure Instructions

Ingredients & Instructions

Instructions
1 Place Campbell’s® Signature Southwestern Vegetarian Chili in blender and blend until smooth.
2 Add in the hot Artisan by StockPot® Vegetable stock. Adjust as needed to get the right consistency of sauce. Hold hot.
3 Boil the gnocchi in water until tender. Take out carefully and hold without water.
4. Place a portion of sauce in a sauté pan and add the gnocchi. Toss lightly and serve in a warm bowl.
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