Replace soup with cream of mushroom or celery. Remove chicken and add vegetables for a meatless entrée. Other cheese can be substituted for mozzarella. Great served with a green salad and garlic bread.
Serving & Size
12 oz / 375 mL
NOTE: Use your professional judgement when resizing recipes. Seasoning, cooking times, etc, may require adjustment.
For a taste of the sun-drenched Mediterranean you can’t do better than this mouth-watering pasta dish with its blend of chicken, black olives, sundried tomatoes, basil and mozzarella.
Amount Per Serving
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Profit Per Serving
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Profit Per Meal
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Profit Per Day
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Ingredients & Instructions
Chicken, cooked, cubed
Rotini Pasta, cooked
1 2/25 kg
Zucchini, diced and sautéed until tender crisp
Black Olives, pitted and chopped
Sun-dried Tomatoes, soaked ½ hour in warm water, drained and chopped
1. Combine chicken, pasta, and vegetables in steam table pan (1 full or 2 halves).