Crushed tomato concentrate, cooked ground beef (ground beef, water), Lasagna Noodles (whole wheat durum semolina, water), low fat mozzarella style cheese (skim milk, bacterial culture, salt, whey protein concentrate, calcium chloride, microbial enzyme), cottage cheese (milk ingredients, bacterial culture, microbial enzyme), water, onions, modified corn starch, tomato paste, salt, parmesan cheese (milk, salt, bacterial culture, microbial enzyme), sugar, seasoning (hydrolyzed corn and soy protein, yeast extract, disodium inosinate, disodium guanylate), spices and dehydrated garlic.
Campbell’s® Advanced Cuisine® Meat Lasagna now with whole wheat noodles! Layers of fresh whole wheat lasagna noodles, savoury tomato meat sauce and cheese create a classic, comforting dish that’s an excellent source of protein.
Features And Benefits
Great tasting Ready-to-Serve entrees that meet the exact nutritional standards required by healthcare operators. Suitable for conventional heating systems or retherm technology.
Calculate calories right here!
This product has been designed for Cold Plate Retherm Carts. Temper under refrigeration for 1 to 3 days, heat, and serve.
Do not re-freeze. Do not use if film is torn or missing. Do not hold refrigerated product longer than 2 days.
Shelf Life: 12 months
Storage Temperature: C
Simply serve a colourful vegetable with our casseroles and include starch with our plain meats. Ready for plating or retherm.
(L x W x H)
For More Information call our Creating Possibilities Hotline at 1-800-461-7687
For more information on our products, contact your distributor or call 1-800-461-7687..
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) 461-SOUP (7687) and ask about how your operation can benefit from our support.