Nutrition Facts
This vibrant Thai green curry sauce is a perfect complement to shrimp, poultry, or tofu. Features contrasting flavours of sweet and hot with a combination of coconut milk,green curry paste, spicy jalapenos, cilantro, shallots, and garlic.
Ingredients
WATER, COCONUT CREAM, CREAM (MILK), FISH SAUCE (WATER, ANCHOVY EXTRACT, SALT,SUGAR), SUGAR, GREEN CURRY PASTE (GREEN CHILI PEPPERS, ONION, GINGER, SEA SALT, LEMONGRASS,GARLIC, VINEGAR, SPICES, DEHYDRATED GARLIC AND ONION, YEAST, FLAVOURS, CITRIC ACID, LIME JUICECONCENTRATE, CANOLA OIL), JALAPENO PEPPERS, SOYBEAN OIL, CILANTRO, SHALLOTS, GARLIC, MODIFIEDCORN STARCH, SALT, FLAVOUR, SPICES, SPICE EXTRACT, XANTHAN GUM.
Do not re-freeze. Do not store in pouch after heating. Promptly refrigerate any unused portion. Do not use if punctured or torn. Keep frozen until ready to use.
Shelf Life:
21 MONTHS
Storage Temperature:
°C
For more information on our products, contact your distributor or call 1-800-879-7687.
Frozen Ready-to-Serve pouches.
To find out more about our merchandising and point of sale options, contact your Campbell's representative or call (800) TRY-SOUP (879-7687) and ask about how your operation can benefit from our support.
Packaging Details
Pack & Size:4 x 1.36 kg
Case Weight: 5.818 KG
UPC: 63211215489
Cube: 0.08487 M
Case Size: 31.75 CM L × 16.19CM W × 16.51CM H
SCC-14: 10063211215486
